#Sweetie pie mac and cheese cracker#
#Sweetie pie mac and cheese free#

Sprinkle the topping onto any casserole craving a crunchy crust and bake! In a medium size bowl mix together the crushed crackers and the melted butter with a fork.

#Sweetie pie mac and cheese cracker#

Top with the optional 1 cup of cheese or cracker crust topping, maybe even one pan of each.īake 40-45 minutes or until crust topping and/or cheese is golden brown. Pour the now combined pasta and cheese mixture into one deep 9×13 casserole or two 2.5 quart casserole pans divided equally. Whisk until thoroughly combined.Īdd the butter, cheeses (except 1 cup of cheddar if using for the topping), sour cream, salt, white pepper, red pepper flakes, and sugar to the mixture and stir to combine.ĭump the cooked pasta into the same bowl with the cheese and milk. Mix in the whole milk and the evaporated milk to the same bowl. While the pasta is cooking, in a large bowl lightly beat the 3 large eggs.

Add 1 teaspoon of salt and cook penne pasta 8-10 minutes until tender to bite. Set aside.īring a large pot of water to a boil. Prepare a deep 9×13 casserole pan or two 2.5 quart casseroles by coating with a cooking spray or butter. Pre-shredded cheese has a coating on it to prevent the cheese from sticking together, which also prevents a good melted texture for your eventual cheese sauce.* *note* I buy cheese blocks and shred my own cheese. What you come out with is a very creamy, cheesey, just sweet and spicy enough dish to satisfy any mac & cheese connesiuer.ġ lb velveeta cheese cut into small chunksġ/2 lb mild cheddar cheese for topping (optional) or I also added a cracker crust for a crunchy topping. As a matter of fact when I made it again I baked it in two separate pans. If you like what you see, share it with someone else and leave me a comment below! So today I’m sharing my rendition of the recipe shared on Facebook. But if it is, I know that it’s on heavy rotation in that soul food saloon. Now, I don’t know if this is the actual recipe from the famous Sweetie Pie’s restaurant in St. Oh! Let’s not forget the two whole sticks of butter….I said to myself if this is not good, I don’t know what is. You’ve got four different cheeses, sour cream, eggs, whole milk and, evaportated milk. I first made this recipe this past Christmas 2014, but I was thinking about it all through November and December.😂 When I tell you what’s in this Mac & Cheese you completely understand. So when this recipe started circulating the Internet and Facebook titled “Sweetie Pie’s Macaroni & Cheese”, I just had to try it out. Each bite was such a delight to eat that I had some leftovers to share with friends and family.I love a good macaroni & cheese and, I am always looking for another one to put on my list of favorites. After that, it was ready to eat, and let me tell you that it was really cheesy and delicious. I baked it in the oven and then waited for a few minutes, or until the top was lightly browned and bubbly.

#Sweetie pie mac and cheese free#

By the way, feel free to sprinkle more cheese on top if you want it to be extra cheesy. I used a casserole dish so it’s deep enough to accomodate the elbow macaroni noodles, milk and egg mixture, and the layers of shredded cheese. Now that I have my ingredients, assembling and baking it was quick and easy since I’m familiar with making mac and cheese. And adding the sour cream did the trick! It’s a wonderful addition to this recipe so don’t skip on it. I wanted this side dish to be really creamy and cheesy with a subtle tang so it’s more flavorful than a regular mac and cheese. Other people would use sour cream as a substitute for the milk in mac and cheese, but not in this recipe.

That’s why I used colby cheese, Monterey jack cheese, sharp cheddar cheese, Velveeta cheese, and American cheese for this copycat recipe.Īside from the cheese ingredients, this Sweetie Pies mac and cheese copycat also combines sour cream, whole milk, and evaporated milk with eggs. Louis, and I absolutely love how it’s always so rich and cheesy. 1 pound cooked elbow macaroni 1 cup whole milk 2 (12 ounce) cans evaporated milk 3 eggs 1 cup butter, cut into small pieces 1/2 pound Colby cheese 1/2. Their mac and cheese is a trademark Southern soul food dish in St. I wanted to get as close to the original as possible. I used about 5 kinds of shredded cheese for this copycat Sweetie Pies mac and cheese. However, for this copycat Sweetie Pies mac and cheese recipe, I didn’t need to switch any of the cheeses since it was perfectly delicious already. When making mac and cheese, I can always freely adjust or mix and match the kind of cheese that I add so that it’s extra tasty. The ingredients are also simple and versatile. It’s also my favorite dish to make at home since it’s really easy to make. Mac and cheese is a classic side dish that I love ordering from restaurants or fast food chains.